Part II: Notes on Selenium
Coutesy Stormy May's Horse Management Newsletter
This article is a follow-up to last issue's How much do you know
about your horse's diet? by Stormy May. Also part of our two-part series on feed rations, check out this issue's book review on Beyond the Hay Days by Rex A. Ewing.
Selenium is a mineral that all horse owners should be aware of. To
paraphrase some of the following excerpts, too little selenium (less than
.1ppm or .1 mg/kg) and a horse may exhibit signs of tying-up (azoturia) or
other symptoms such as anorexia, emaciation, generalized muscle weakness,
rapid heart rate, and diarrhea, all of which could ultimately lead to death.
Too much selenium (over 5ppm or 5 mg/kg) can lead to "blind staggers" or
"alkali disease" which also may result in death. Following, are several
excerpts that I found while researching selenium.
From: http://horse.purinamills.com/bulletins/musthaveminerals.htm
How your horse uses it: The trace mineral selenium works in concert with
vitamin E to scavenge destructive free-radicals and aid in muscle
development.
Where it's found: Most forages contain selenium, but the amounts vary
greatly, depending on the area of the country where the forage was grown.
For example, the soils of Florida, northern California and western Oregon
are low in selenium and produce selenium-deficient crops. In contrast, the
soil in parts of Colorado, Montana, the Dakotas and Wyoming contain toxic
amounts of the mineral.
Dietary requirements: Horses require only about 0.1 parts per million (PPM)
of selenium in the diet. Since soil conditions affect selenium content, it's
wise to have your hay analyzed to see how much it supplies. Supplementation
in conjunction with vitamin E is useful in treating some cases of tying up.
If he doesn't get enough: A selenium-deficient diet results in reproductive
problems, immune deficiencies and, particularly in foals, white muscle
disease, where the muscles become weak and useless.
If he gets too much: Selenium poisoning usually occurs when horses graze on
plants that contain high levels of the mineral. Horses suffering from acute
selenium poisoning--with blood levels of more than 72 PPM--may exhibit
colic-like discomfort, increased heart and respiratory rates and
head-pressing or staggering behavior. Long-term grazing on plants that
contain between 5 and 50 PPM of selenium can lead to chronic toxicity and
associated anemia, lameness, a rough hair coat and brittle, malformed
hooves. Untreated chronic toxicity can be fatal.
From: http://www.cvm.uiuc.edu/petcolumns/showarticle.cfm?id=181
Many different sources of selenium are available for supplementation, the
most important factor is selecting a source of the proper strength and
selenium content that is available for digestion. Only one consistent source
should be used. A free-choice salt/mineral mix containing selenium is the
safest form of supplementation.
The supplementation rate for selenium is generally 1 mg per horse per day.
Supplementation can go as high as 2 to 3 mg per day without any ill effects.
Doses of 5 mg per day can lead to problems with selenium toxicity.
Clinically, selenium deficient horses will often "tie-up," a degenerative
condition of the muscles also known as rhabdomyolysis. It can affect the
heart muscle, the muscles of respiration, as well as the large muscles of
the back and limbs. It can also cause a decrease in the efficiency of the
immune system, leading to opportunistic infections.
From:
http://www.neosoft.com/~iaep/pages/nutrition/toxicosis/seleniumtox.html
The condition was called "alkali disease" which in its chronic form resulted
in loss of hair from the tail and mane, abnormal hoof growth, lameness,
anemia, salivation, grinding of the teeth, paralysis and eventual death. An
acute form which can follow consumption of plants with very high levels of
selenium results in a condition know as blind staggers which is
characterized by elevated temperature, labored respiration, a bloody froth
in the mouth and nose, respiratory failure and death.
Most of the early interest in selenium was focused on its role as a toxic
element. However, in 1957 Schwarz and Foltz discovered that it was required
in the diet of animals and it has since been included in a list of twelve
essential trace elements along with chromium, nickel, vanadium, tin, zinc,
iron, copper, iodine, managnese, cobalt, and molybdenum. It is now known
that the areas where it is deficient far exceed those where selenium
toxicity is a problem. Early nutritional studies revealed a relationship
between vitamin E and selenium and for a time it was believed that the
vitamin could replace selenium in the diet. It was later shown that this was
not the case and that some selenium was required irrespective of the level
of vitamin E. Further studies have revealed a complex relationship between
selenium, vitamin E., lipids, sulfur and sulfur containing amino acids.
From: http://www.ruralheritage.com/vet_clinic/selenium.htm
"Alkali disease," is characterized by hair loss from the mane and tail,
sloughing of hooves, joint erosion, and lameness.
Excessive intake of selenium may result from consuming plant material raised
in areas where the soil contains a high level of selenium. The areas with
high selenium soils are west of the Mississippi River. Prior to the 1930s,
when alkali disease was first proven to be caused by selenium toxicity and
the high selenium areas were identified, many horses and cattle died of the
disease. Dr. Merl Raisbeck of the Department of Veterinary Science at the
University of Wyoming reported that each year before 1930 a vast number of
animal deaths in Wyoming were attributed to alkali disease.
Although the number of cases of selenium toxicosis has greatly decreased
since 1940, toxicity is still reported. During a recent three-year study in
Wyoming Dr. Raisbeck found four substantiated cases of selenium toxicity of
horses due to the ingestion of high selenium forage. A few recent cases have
also been reported in Colorado and Iowa.
Cases of toxicity due to selenium in the water, excessive use of
supplements, or environmental contamination are occasionally reported. The
dangers of excessive selenium cannot be ignored.
Requirement
Selenium was first shown to be a required nutrient for laboratory animals in
the 1950s. Shortly thereafter it was established as a help in preventing
muscular degeneration in farm animals. Prior to 1950 white muscle disease
was common in calves, lambs, and foals raised in areas where the soil is
lacking in selenium. Selenium supplementation and injections have saved the
lives of millions of animals.
Although severe selenium deficiency is usually much more common in young
animals, it may also occur in older animals. Selenium deficiency may impair
reproductive performance and decrease resistance to disease.
In the 1960s researchers discovered that selenium can help prevent tying-up
disease in horses, but does not prevent all cases. Since selenium has been
widely added to horse feeds, the number of tying-up cases that respond to
selenium has been greatly reduced, and tying-up continues to be a problem.
Identifying Deficiency
If you live in an area where the soil is known to be lacking in selenium and
you feed your horses only home grown feeds, you should use selenium
supplementation.
Select a supplement that provides 1 to 3 mg of selenium per day or use a
trace mineral salt that is fortified with selenium. Salt products designed
for horses contain 30 to 90 ppm selenium. You may add the salt to the feed
or offer it free choice.
Free choice feeding of selenized-salt has been widely used for sheep and
cattle because supplementing grazing animals is often difficult. Fewer
studies have been conducted with horses, but salt appears to be a reasonable
source of selenium, particularly for horses that graze. If you use a
commercial grain mixture fortified with selenium, you probably don't need a
supplement.
If you are not sure whether or not your horses are getting enough selenium,
and the horses have muscle problems, selenium may be involved. Your
veterinarian can take a blood sample and have it analyzed for selenium or
glutathione peroxidase, an enzyme that requires selenium.
Selenium is needed for a horse's normal muscle function and health. Three
adages apply: An ounce of prevention is worth a pound of cure—selenium
supplementation need not be expensive, but if selenium is needed and not
provided, the cost can be great. Use moderation in all things, and good
things come in small packages. The horse needs 1 to 3 mg of selenium per
day, but 50 mg per day may cause toxicosis.
One mg is 0.0000022 lb. Thus you must exercise care when using selenium
supplements. The amount of supplement you add must of course be greater than
one mg, because the selenium in the supplement is diluted with carrier. Read
the label carefully and add adequate but not excessive amounts to keep your
horses healthy.
From: http://www.ansci.cornell.edu/plants/toxicagents/selenium/selenium.html
Alkali disease is more chronic than blind staggers, often taking years to
manifest itself. It is caused by feeding on plants and grain that have
protein-bound, insoluble selenium. This disease can affect all livestock,
but it is detected mostly in cattle and horses. General symptoms include:
lack of vitality, anemia, emaciation, stiffness of joints, lameness, rough
coat, loss of long hair, and hoof sloughing and deformities. Hoof
deformities are a classic sign of selenium and can cause lameness and severe
pain for the animal; food and water must be provided to the animal, for it
may be hesitant to walk.
The most effective way of preventing selenosis is to remove the animals from
the seleniferous area. Treating the soil with sulfates, thus changing the
S:Se ratio, can sometimes depress Se uptake by accumulator plants. Results
from studies have shown that feeding a higher protein diet may reduce the
toxicity of Se; animals fed the same amount of toxic selenium but fed a
higher protein diet lived for a few more days than those animals fed a low
protein diet. Dilution of high Se feeds with low Se feeds in a mixed ration
will help to prevent toxicity. Recognition of seleniferous plants, proper
land management, and grazing control are all necessary to completely prevent
selenosis.
Deficiency of Se is much more common in the eastern United States where the
soil content of Se is low. There are many different diseases that affect the
different species, all of which will be addressed in the species sections.
There is one disease that is consistent in all livestock species, and that
is Nutritional Muscular Dystrophy, or White Muscle Disease (WMD).
Nutritional muscular dystrophy is caused by the deficiency of Se and/or
vitamin E and S-containing amino acids. The disease is characterized by
degeneration of the skeletal muscles, causing stiff gaits, and other
problems.
The nutrient requirement for horses is 0.10 mg/kg. Nutritional muscular
dystrophy is the known disease that affects horses with Se deficiency.
Similar to sheep, there are three different patterns of NMD that can occur.
The first is acute, with death occurring within 24 hours. The foal's tongue
may be paralyzed, making in unable to suckle. The second case is more common
and is induced by exercise. Older foals are more susceptible to this form;
they show an unsteady gait and general muscle weakness, rapid heart rate
with arrhythmia, and labored breathing. After a few days, it is difficult to
make them stand and they salivate excessively. Mortality from this condition
is only about 30-45%. The third condition affects mostly older animals, and
is the result of chronic Se deficiency. Affected animals show anorexia,
emaciation, generalized muscle weakness, rapid heart rate, and diarrhea.
From: http://horse.purinamills.com/bulletins/poison/lamenessinducing.html
A number of detrimental effects occur if the diet contains less than 0.1 ppm
(or mg/kg) selenium. However, greater than 5 ppm in the total diet is
harmful and causes chronic selenium poisoning of livestock; greater than 25
to 50 ppm may cause acute selenium poisoning and sudden death due to
pulmonary congestion and edema.
Selenium-rich soils occur in areas of low rainfall, where minimal leaching
of selenium from the soil is likely to occur. In North America this occurs
primarily in the Rocky Mountain and Great Plains regions. In a recent
survey, selenium excess attributable to native plants was reported in only
eight states (California, Colorado, Idaho, Montana, Oregon, South Dakota,
Utah, and Wyoming). In contrast, in all 50 states except four (Delaware,
Rhode Island, West Virginia, and Wyoming), selenium deficiency, was reported
to be a problem.
Acute selenium poisoning most commonly occurs as a result of the inadvertent
addition of excess selenium to the diet.
More common than the acute is a chronic selenium excess. Traditionally,
chronic selenium excess has been divided into two syndromes referred to as
blind staggers and as alkali disease. Both syndromes are associated with the
chronic ingestion of forage and crop plants that have accumulated 5 to 50
ppm selenium in their dry matter.
Excess selenium consumption results in the substitution of sulfur in keratin
by selenium. This results in defective formation of keratin, the principal
protein present in the hoof and hair. Initially, affected horses lose the
long hair from the mane and tail; it breaks off at the site where excess
selenium is incorporated in the hair shaft. This gives the horse a roached
mane and bobtailed appearance, and is the reason the syndrome has been
referred to as "bob-tail disease." Lameness develops as a result of
inflammation of the coronary band and abnormal hoof wall formation affecting
all feet. Initially, affected horses walk stiff-legged, with tenderness
followed by pronounced lameness. Horizontal rings or ridges that may
progress to full-thickness cracks through the hoof wall causing severe
lameness are characteristic. Some horses may slough the hoof wall entirely.
Chronic selenium excess has also been associated with anemia, liver
cirrhosis, emaciation, and degeneration of heart, bones, and joints in
horses and cattle.
A diagnosis of selenium poisoning is best confirmed by submitting samples of
feeds ingested for analysis and then determining the selenium concentration
in the total diet as described in Chapter 6. A selenium concentration in the
total diet dry matter greater than 5 ppm (5 mg/kg) should be considered
potentially toxic. A serum selenium concentration above the normal of 0.09
to 0.3 ppm is suggestive of chronic selenium excess, although 1 to 4 ppm is
typically present, whereas serum levels up to 25 ppm have been reported in
acute poisoning. Excess selenium in liver or kidney is also indicative of
selenium excess.
Stormy May, a graduate
of the United States Pony Club, and professional equine video producer,
is dedicated to promoting the harmonious relationship between human
and horse through quality riding instruction and educational videos,
workshops, and other products. www.stormymay.com
She also produces the Horse
Management Newsletter.
 |